Reviews

Andrea cooked for me and my friends for a special birthday and everything was totally fabulous.  The food was wonderful, tasted great and very well presented.  Thank you so much for a memorable lunch.

Isobel

August 2016 – London

5.0

Food is a primitive necessity that can be made an artistic luxury! Andrea mastered that art and redefined fine cuisine. Food became an experience of the senses. Eating is a basic instinct but dinning is a gateway to the sensations of the divine. Andrea held the key to that gateway, a humorous entre, an eloquent inquisitive dish to follow, and a sweet dessert that made for a bitter sweet finally.

Food was excellent, charming chef.

Really nice dinner. A unusual sensory experience, interesting taste pairings. Fun menu, well presented and relatively refined. Young chef perhaps more suited to younger crowds looking for an innovative culinary experience.

Chef Andrea cooked for my wife’s 50th birthday dinner. The quality of the meal was very good, Anrea was pleasant and engaging and he left the kitchen spotless. I wouldn’t hesitate to use him again.

Andrea is definitely a very talented chef. His cooking skills are remarquable. Very entertaining as well. The kind of private chef you would want in your kitchen, forever.

Chef Andrea is an excellent & creative chef. His pappardelle with pistachio pesto was absolutely delicious, and the lamb didn’t leave anything to be desired either. We had a wonderful first experience with Chef Andrea. Can’t wait for more

Andrea cooked for me and my girlfriend on Valentines day. He arrived promptly, and immediately made us feel comfortable. Andrea cooked us a 3 course meal, all of which I could not fault. The spaghetti carbonara lived up to the expectations of ‘the best carbonara in Italy’, the main course beef was cooked to perfection, and the dessert of ‘building your own tiramisu’ was fun and interactive. Chef Andrea maintained a good balance of friendly interaction with us; talking through some of his experiences and the dishes that he was cooking; whilst leaving us to enjoy our meal when appropriate. At the end of it the kitchen was left spotless. I would definitely recommend Chef Andrea to anyone looking for a unique dining experience. Hope to see you again!

I had a cooking class for 2 with Chef Andrea, in which he taught us how to cook peruvian and other s. american dishes. The food was amazing!! The Chef is very talented, polite and very clean. I would definitely recommend him.

Andrea is a charming, highly competent chef. He coped well with three inquisitive children. He is clearly passionate about his cooking and eager to share this enthusiasm. The food he cooked was delicious and beautifully presented. The kitchen was left spotless. I recommend him highly and would be delighted to have him again.

Chef Andrea and his team were simply outstanding. The ingredients were fresh and of the highest quality, the menu was amazing and all dishes were delicious. My family and I equally enjoyed our conversations with Chef Andrea as he prepared everything from scratch in our kitchen.

Chef Andrea is extremely talented and he exceeded our expectations. He arrived at 11am and got immediately to work to prepare the 4 course gastronomic dinner. All the fresh ingredients were carefully chosen. His cooking is outstanding, mindful and exquisite. He even taught us how to make homemade pasta, particularly the “ravioloni”. Our 11yo daughter had a blast watching and learning the amazing techniques of Chef Andrea! The dinner was spectacular, worthy of a Michelin rated restaurant! Our guests were completely delighted as every course was so wonderful and delectable. We will definitively book Chef Andrea again and highly recommend him for any event.

I recently had the privilege to be invited for dinner at friends place who had hired Chef Andrea. The menu was original, tasty and surprising especially at the end when we had to build our own tiramisu. Chef Andrea adapted his cooking using local products such as a delicious tuna ceviche with mango and passion fruit followed by a wonderful sea bass with parsnip purée among other food items. Thank you Chef Andrea for such a wonderful moment, I would definitely recommend your services.

Chef Andrea, is a professional in every sense of the word. He is a true artist and he reflects that in every dish he created. He loves experimenting and does it quite well. He made dishes that teased and tested the eater like a true Michelin trained chef does. The lamb that he cooked stole the show as it was cooked quite simply and rested atop a pistachio based puree that was truly amazing. That combo worked extremely well. The magic he worked with 4 different kinds of cauliflower was also something special. The complexity of flavors in the majority of his dishes was like an orchestra in your mouth.

Chef Andrea arrived in plenty of time and was in contact to discuss menu options and changes prior to the date. His food was delicious and I would highly recommend him. Our dinner party so relaxing for me as Chef Andrea took care of everything.